Kotte eases in foil (Bålmad)

Ingredients for Kotte eases in foil (Bålmad)

Instructions for Kotte eases in foil (Bålmad)

To prepare the Kotte eases in foil (Bålmad) recipe, please follow these instructions:

Put svinekotteletten at one end of the foil tray. Peel the potatoes and cut them into thin slices and put them on the other end of the foil tray, sprinkle with salt and pepper. put the margarine on top, along with the lemon. Add the brown sugar and ketchup and finish with the water, it should be as it covers meat and potatoes. came the lid of foil tray and style it in a glødebål in my 15-25.