Kaygana with abrikosmos (Turkish pancakes)

Ingredients for Kaygana with abrikosmos (Turkish pancakes)

Instructions for Kaygana with abrikosmos (Turkish pancakes)

To prepare the Kaygana with abrikosmos (Turkish pancakes) recipe, please follow these instructions:

kaygana: All ingredients whisked together. The dough rests in the fridge for 10-15 min.
The Pan heats up and brushed with oil.
4 tablespoons of batter is poured on the forehead and the rotated around so the dough spread.
FRY each pancake about 1 min on each side.
Put the pancakes on a plate and keep warm for serving.

Kaysisili Kaygana: all ingredients cooked together about 15 mins.
Put 1-2 tablespoons of MOSS in each pancake and roll it along.
Sprinkle powdered sugar through a sieve over the pancakes.