Juniper pan with baked mashed potato 02
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Juniper pan with baked mashed potato 02
optional | Jævning | |
Suit | ||
Pepper | ||
0.5 | tsp | Rosemary, dried |
1 | tsp | Coarse salt |
1000 | g | Lean pork |
2 | dl | Crème fraiche 38% |
2.5 | dl | Whipped cream |
50 | g | Butter |
6 | Juniper berries, whole |
Instructions for Juniper pan with baked mashed potato 02
To prepare the Juniper pan with baked mashed potato 02 recipe, please follow these instructions:
slice the pork into thin strips. Let the butter is golden in a thick-bottomed pan. share the meat into 2 portions and Brown each potion for themselves. put all the meat back in the Pan and add the juniper berries and Rosemary hug. it to the meat. com piskefløde'creme fraiche ' salt and pepper ' and let the Court of småsnurre, covered, on low heat ' approx. 60 min. and add flavor to suit. The Court may not recognize. levelled can be used flat potatoes and slice potatoes.
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