Hotchpotch 02

Name: Hotchpotch 02
Yield: 4 portion(s)
Ingredients: Minced parsley; Pepper; Salt; 2 tbsp Wheat flour; 25 g Butter/margarine; 250 g Bælgede peas; 250 g Carrots; 250 g Ham or hams; 5 dl Water; 500 g New potatoes

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Hotchpotch 02

		Minced parsley
		Pepper
		Salt
2	tbsp	Wheat flour
25	g	Butter/margarine
250	g	Bælgede peas
250	g	Carrots
250	g	Ham or hams
5	dl	Water
500	g	New potatoes

Instructions for Hotchpotch 02

To prepare the Hotchpotch 02 recipe, please follow these instructions:

Ham hams or cut into small squares. Carrots and potatoes scraped and cut in small squares, too. The peas bælges. Ham, carrots and potatoes are put over with water. Boil barely tender and then the peas granted. Fat and flour is stirred together and place in. Cooked with 5-10 minutes.

The right season with salt and pepper. Sprinkled with chopped parsley.

Hotchpotch 02

Ingredients for Hotchpotch 02

Instructions for Hotchpotch 02

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