Head-over-Heels
Drinks (cold)Cook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Head-over-Heels
Champagne | ||
1 | Strawberry | |
1 | Lime juice thereof | |
1 | tsp | Sugar-syrup |
3 | drops | Angostura bitters |
3 | measurement | Vodka |
4-5 | Ice cubes |
Instructions for Head-over-Heels
To prepare the Head-over-Heels recipe, please follow these instructions:
got ice cubes in a shaker. pour l ime/lemon juice, sugar syrup, vodka and bitters over ice and shake well until the fogged up. (h) grow old without si in a high highball glass, fill with ch ampagne and garnish with a strawberry.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328