Hazelnut soup
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Hazelnut soup
| Sherry or madeira | ||
| 1 | l | Bouillon (light) |
| 1 | dl | Whipped cream |
| 160 | g | Hazelnut flakes |
| 50 | g | Flour |
| 50 | g | Butter |
Instructions for Hazelnut soup
To prepare the Hazelnut soup recipe, please follow these instructions:
Hazelnut wafers are Sauté in butter until golden Flour mix in the broth, add the ad several times during the stirring Tasted then with salt, pepper, sherry or madeira Fitted with whipping cream
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