Green with turkey
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Green with turkey
| Curry | ||
| Pepper | ||
| Salt | ||
| Soy sauce | ||
| 1 | tsp | Ginger |
| 100 | g | Onion |
| 100 | g | Red pepper |
| 100 | g | Squash |
| 200 | g | Cauliflower |
| 200 | g | Mushroom |
| 300 | g | Carrots |
| 600 | g | Turkey into strips |
Instructions for Green with turkey
To prepare the Green with turkey recipe, please follow these instructions:
All vegetables are cut into strips or terns and wrapped on a pan for approx. 5 min. If the vegetables start to bite at the bottom, add a little water. The vegetables are picked up.
Then the meat is tendered tenderly. Mix it all together and season with soy and the other spices.
Served with pasta, noodles or rice.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328