Green Salad with cottage cheese

Name: Green Salad with cottage cheese
Yield: 4
Ingredients: Pepper; Salt; 1 tbsp Vinegar or lemon; 1 tbsp Chopped onion; 1 tbsp Minced parsley; 1 tsp Grated horseradish; 1 Large salad main; 2 tbsp Cream; 2 tbsp Mayonnaise; 200 g Slicing beans; 60 g Cottage cheese

Salads

Cook time: 0 min.
Servings: 4

Ingredients for Green Salad with cottage cheese

		Pepper
		Salt
1	tbsp	Vinegar or lemon
1	tbsp	Chopped onion
1	tbsp	Minced parsley
1	tsp	Grated horseradish
1		Large salad main
2	tbsp	Cream
2	tbsp	Mayonnaise
200	g	Slicing beans
60	g	Cottage cheese

Instructions for Green Salad with cottage cheese

To prepare the Green Salad with cottage cheese recipe, please follow these instructions:

Clean the lettuce heads and wrecking it in appropriate pieces. Cook beans until tender in salted water ca. 7 min, cool them and cut them into appropriate chunks. Stir dressing together possibly. in blender and season it with salt and pepper. Pour dressing over the salad and eat the URf.eks. on toasted bread.

Green Salad with cottage cheese

Ingredients for Green Salad with cottage cheese

Instructions for Green Salad with cottage cheese

Recipe categories