Genuine American brownie

Name: Genuine American brownie
Yield: 24
Ingredients: 2 tbsp Cocoa; 2 tsp Cinnamon; 2 tsp Nescafe; 2 tsp Vanilla sugar; 200 g Chopped Walnut kernels; 200 g Wheat flour; 200 g 86% dark chocolate; 300 g Butter; 4 Eggs; 400 g Cane sugar

Cakes in form

Cook time: 0 min.
Servings: 24

Ingredients for Genuine American brownie

2	tbsp	Cocoa
2	tsp	Cinnamon
2	tsp	Nescafe
2	tsp	Vanilla sugar
200	g	Chopped Walnut kernels
200	g	Wheat flour
200	g	86% dark chocolate
300	g	Butter
4		Eggs
400	g	Cane sugar

Instructions for Genuine American brownie

To prepare the Genuine American brownie recipe, please follow these instructions:

Stir in butter and sugar melt chocolate in the bowl together in a water bath and stir it in together m eggs. All other stuff mixed in.

Butter a small baking pan m butter and sprinkle with breadcrumbs.

Bake in oven at 180 degrees C hot air however, 160 degrees C.
It must bake for approximately 25-30 minutes and is pretty soggy and spongy.

Cut into small squares and let cool. Tastes wonderful m ice cream and fresh fruit.

Tips:
You must be able to like soggy and heavy cake in order to like this cake

Genuine American brownie

Ingredients for Genuine American brownie

Instructions for Genuine American brownie

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