Garden Symphony

Name: Garden Symphony
Yield: 4 portion(s)
Ingredients: 1 Skinned tomato chopped and freed of nuclei; 1 Chopped green bell pepper; 1 clove Minced garlic; 1 Chopped onion; 1 tsp Rosemary; 1 tsp Thyme; 1 dl Water; 2 Medium-sized Zucchini, sliced; 2 Parsnips, sliced; 3 tbsp Olive oil; 5 dl Average cabbage

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Garden Symphony

1		Skinned tomato chopped and freed of nuclei
1		Chopped green bell pepper
1	clove	Minced garlic
1		Chopped onion
1	tsp	Rosemary
1	tsp	Thyme
1	dl	Water
2		Medium-sized Zucchini, sliced
2		Parsnips, sliced
3	tbsp	Olive oil
5	dl	Average cabbage

Instructions for Garden Symphony

To prepare the Garden Symphony recipe, please follow these instructions:

Heat the oil in a pan, fry up onions and garlic and add the other ingredients. Put the lid on and let the vegetables simmer for 20 minutes.

Garden Symphony

Ingredients for Garden Symphony

Instructions for Garden Symphony

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