Fruit salad with kiwi and rambutan
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Fruit salad with kiwi and rambutan
½ | dl | Orange juice |
1 | tbsp | Finthk. Mint |
1 | tbsp | Rome |
1-2 | Oranges | |
2 | tbsp | Icing sugar |
4 | Kiwi | |
8 | Rambutan or lichifrugter (or canned) |
Instructions for Fruit salad with kiwi and rambutan
To prepare the Fruit salad with kiwi and rambutan recipe, please follow these instructions:
Cut the kiwis into smaller pieces. Arrow the skull of rambutan fruit. Cut the oranges into fillets. Bring the fruits in a bowl. Whip the ingredients into marinade together and turn it into the fruits. Serve the fruit salad either in a bowl or served in a dessert glass.
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