Frugtæg

Name: Frugtæg
Yield: 16 portion(s)
Ingredients: Coconut or chopped almonds; 1 tbsp Lemon juice; 100 g Peeled almonds; 100 g Sun dried cranberries or raisins; 100 g Dried dates without stone; 100 g Dried figs; 125 g Dark chocolate; 2 tbsp Honey

Candy

Cook time: 0 min.
Servings: 16 portion(s)

Ingredients for Frugtæg

		Coconut or chopped almonds
1	tbsp	Lemon juice
100	g	Peeled almonds
100	g	Sun dried cranberries or raisins
100	g	Dried dates without stone
100	g	Dried figs
125	g	Dark chocolate
2	tbsp	Honey

Instructions for Frugtæg

To prepare the Frugtæg recipe, please follow these instructions:

Chop the almonds, dates, figs and cranberries finely, like in a food processor. Stir the fruit together with honey and lemon juice and shape it for eggs. Dip the eggs one at a time, in melted chocolate and put them on a plate with wax paper. Sprinkle with toppings and let the chocolate harden.

Tips:
You can omit the chocolate and just twiddle the eggs in coconut.

Frugtæg

Ingredients for Frugtæg

Instructions for Frugtæg

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