Fried pancake with apples 03
Cakes in formServings: 8
Ingredients for Fried pancake with apples 03
1 | tsp | Baking soda |
1 | dl | Sugar |
1.5 | dl | (thick) apricot jam |
1-1½ | tsp | Ground cinnamon |
150 | g | Wheat flour |
150 | g | Butter |
2 | tbsp | Water |
2 | tsp | Vanilla |
3 | Large eggs | |
40 | g | Peeled almonds-finely chopped or sliced |
600 | g | Apples |
Instructions for Fried pancake with apples 03
To prepare the Fried pancake with apples 03 recipe, please follow these instructions:
Stir electricity. Whip the soft butter with the sugar and add the eggs one at a time. Mix flour, vanilla and baking powder and stir in. Fill the dough in a well-rounded 4-lined form (about 2 liters) or in a spring shape (24-26 cm in diameter).
Half the apples, peel and peel them and cut them in both. Immediately flip them in sugar with cinnamon and place them on top of the dough. Push them lightly into the dough and sprinkle the almonds upstairs.
The cake is baked 40-45 min. At 175 degrees C.
Meanwhile, water and apricot marmalade are boiled and rubbed through a sieve. Brush the cake with the hot apricot and bake another 5-10 min. Cool in the shape of a baker.
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