Fried noodles with chicken and vegetables
MainsServings: 4
Ingredients for Fried noodles with chicken and vegetables
Fresh vegetables, if desired | ||
Cooking oil | ||
Noodles of your choice | ||
Paprika | ||
Pepper | ||
Salt | ||
1 | Broccoli | |
1 | Green bell pepper | |
1 | Red bell pepper | |
125 | g | Baby corn |
2 | clove | Garlic |
3-5 | tbsp | Soy sauce |
500 | g | Chicken fillet |
Instructions for Fried noodles with chicken and vegetables
To prepare the Fried noodles with chicken and vegetables recipe, please follow these instructions:
Boil the noodles until they are all dente. Pour the water and cool them to cool.
Shake the vegetables on a pan or wok in plenty of oil until they are crispy together with coarsely chopped garlic, remove the vegetables from the forehead when they are crispy.
Cut the chicken fillets in the tern as you want them, mix chicken with a little oil of peppers, salt, pepper. Stir them in ample oil and pour the noodles down to the chicken with the vegetables and put the soy over. Let it simmer for approx. 6 min. While turning in between. server.
tips:
May be chopped fine chilli so it will get a little bit stronger if you are there :-). Tasting us deliciously cold
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