French Peas (Microwave)

Name: French Peas (Microwave)
Yield: 2
Ingredients: Salt; Sugar; ½ small Head lettuce; 2 tbsp Parsley; 2 slices Sliced bacon (a 15 g); 250 g Fresh or frozen peas; 50 g Small onion, possibly frozen

Sides

Cook time: 0 min.
Servings: 2

Ingredients for French Peas (Microwave)

		Salt
		Sugar
½	small	Head lettuce
2	tbsp	Parsley
2	slices	Sliced bacon (a 15 g)
250	g	Fresh or frozen peas
50	g	Small onion, possibly frozen

Instructions for French Peas (Microwave)

To prepare the French Peas (Microwave) recipe, please follow these instructions:

Cut bacon into 1 cm of tern. Bring them to a microwave oven bowl (1-1½ liter). 2. Tire with lid or microfilm. Microwave at 900 W microwaves for 2 min. Or until bacon has become crisp .. Add the onions. Tires with lid or microfilm. Microwave at 900 W microwaves for 1 min. Rinse the salad and cut it into strips. Chop pies. Add peas and salad heads, stir around, cover with lid or microfilm. Microwave at 900 W microwaves for 3 min. Sprinkle with chopped parsley. Server immediately as an accessory for example. Fried meat.

French Peas (Microwave)

Ingredients for French Peas (Microwave)

Instructions for French Peas (Microwave)

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