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Frølår a la Falsled Kro

Appetizers
Cook time: 0 min.
Servings: 1

Ingredients for Frølår a la Falsled Kro

Finely minced garlic
Wheat flour
Milk
Olive oil
Pepper
Parsley
Salt
Butter
1bottleDry white wine
12Frog legs (frozen)

Instructions for Frølår a la Falsled Kro

To prepare the Frølår a la Falsled Kro recipe, please follow these instructions:

Dissolve the thawed fries in a saucer with milk and turn in a mixture of flour, salt and pepper several times. Garlic and parsley are finely chopped in advance.

On a well-cooked pan, the fries of olive oil broke for a minute, not too many at a time. Then they are picked up, they drip off, the olive oil poured from the forehead and replaced with a crunch of butter, then the garlic cloves and the fries are put on the forehead to finally sprinkle with a little parsley.

In the end, everything is glazed with a sweet white wine