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Fall of autumn V

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Fall of autumn V

Basil (fresh or dried)
Suit
Corn flour sauce thickens
Pepper
Salt
1Green perberfrugt
1canCorn
1Red perberfrugt
1Large onion
2canPeeled tomatoes
2Large cloves garlic
200gCocktail sausages
250gChampingnoner
4-500gMinced beef

Instructions for Fall of autumn V

To prepare the Fall of autumn V recipe, please follow these instructions:

Season the beef in a large saucepan at high heat together with coarsely baked onions, garlic and spices. Add pepper fruit in large tern and mushrooms in quarters. After 2 minutes stirring, peeled tomatoes are added. Fill water into one of the cans and add to the dish. Bring the dish to boil and add corn, sugar and jellies. Even to the court has a suitable consistency. Add whole cocktail sausages and simmer for 4 min.

tips:
Served with rice and mixed salad.