Falafel 03
LunchServings: 1 portion(s)
Ingredients for Falafel 03
Oil | ||
Salt | ||
1 | letter | Baking soda |
1 | bundle | Parsley |
1 | tsp | Cumin seeds |
5 | clove | Garlic |
500 | g | Chickpeas |
Instructions for Falafel 03
To prepare the Falafel 03 recipe, please follow these instructions:
* Add the chickpeas to soak in the em Bowl covered entirely by water for at least 12 hours * Blend them finely with parsley and garlic * Add baking powder, salt and cumin * Form them to surface "meatballs" (be sure to press "batter" well) * Deep fry them in the oil until golden
Tips:
My comment to the recipe/right: this recipe I got from an Iranian lady once, she used a seasoning from his home country, as I never got the name, but I use instead of cumin, as it gives a bit of the same flavor. In div. immigrant greengrocers, you can buy a special tool to shape falaffel ´ a with, but which can also be used two spoons. At home with me, we eat in a pita bread with lettuce ´ falaffel in.
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