Fajitas de Pollo
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Fajitas de Pollo
Sour cream | ||
Old el paso thick 'n chunky salsa or picante salsa ´ | ||
Grated cheese | ||
1 | Yellow onions, shredded | |
1 | bag | Old el paso fajita seasoning mix |
1 | Paprika shredded | |
1 | pkg | Tortillas |
2 | tbsp | Butter |
500 | g | Chicken meat |
Instructions for Fajitas de Pollo
To prepare the Fajitas de Pollo recipe, please follow these instructions:
Brown meat in butter.
Add the onion, paprika and kryddermix. Mix well together. La all attachment points, covered, on low heat approximately 5 min. Stir occasionally.
Put tortillalesene in aluminum foil and warm them in the oven at 175 degrees c. ca. 10 min. You can also heat in microwave, tortillalesene tires with plastic foil, set the oven at full strength in about 1/2-1 my.
Put the mixture on each Tortilla, top with salsa, roll together. Serve with sour cream and grated cheese finished.
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