Easy new stewed cabbage with roots
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Easy new stewed cabbage with roots
Or 2 patinakker | ||
Or 2 parsley roots | ||
Pepper | ||
Salt | ||
0.5 | White cabbage | |
0.5 | Celery | |
1 | Cube chicken bouillon | |
2 | Onion | |
2 | dl | Water |
4 | dl | Milk |
Evt. | All 3 root vegetables |
Instructions for Easy new stewed cabbage with roots
To prepare the Easy new stewed cabbage with roots recipe, please follow these instructions:
Boil it all together until it's darkened - it causes the celery, it takes about 20 minutes, or even with Maizena.
tips:
This is another version of stewed cabbage and can be used as accessories for meatballs and the like. The celery and other root vegetables give a good strong taste, cabbage and onions make it sweet.
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