Easy chicken soup with vegetables
MainsCook time: 0 min.
Servings: 4 person(s)
Servings: 4 person(s)
Ingredients for Easy chicken soup with vegetables
Pepper | ||
Salt | ||
10 | dl | Water |
120 | g | Leek |
2 | Bouillon cube chicken | |
200 | g | Carrots |
Instructions for Easy chicken soup with vegetables
To prepare the Easy chicken soup with vegetables recipe, please follow these instructions:
Boil the water and put the two bullion cubes in order to dissolve. Cut leeks and carrots into slices and put into the pan. Add salt and pepper. Let it simmer about 10 minutes. Then put meat and dumplings in until they are al dente.
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