Easy and delicious curry / cream pasta
MainsServings: 2
Ingredients for Easy and delicious curry / cream pasta
Pepper | ||
Salt | ||
0.5 | Broccoli | |
1 | Onion | |
2 | tsp | Curry, madras |
200 | g | Pasta penne |
25 | g | Butter |
300 | g | Chicken fillet without skin and bones |
5 | dl | Cooking cream 18% |
Instructions for Easy and delicious curry / cream pasta
To prepare the Easy and delicious curry / cream pasta recipe, please follow these instructions:
Cut the chicken into small tern and place it on a pan with salt, pepper and curry until the chicken is cooked and put it on a plate
Put the pasta over for cooking
Chop sliced smoothly and cut the broccoli into smaller bouquets and sweat on the forehead of the remaining butter. Pour the cream over and let it dry for a few minutes.
When the pasta is boiled, pour the water and pour the hot pasta on the forehead with the cream, along with the chicken.
Let it boil while stirring and season with salt, pepper and maybe more curry. (Missing list flavor, you can add a vegetable boullion.)
The dish is finished after about 3 to 5 minutes on the forehead when the cream has leveled.
Served with coarse bread and salad.
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