Dyrebov gryningstegt

Ingredients for Dyrebov gryningstegt

Instructions for Dyrebov gryningstegt

To prepare the Dyrebov gryningstegt recipe, please follow these instructions:

The soaked animal prawn is baked in the pot in plenty of roaring butter. Sprinkle with salt and freshly ground pepper, then pour 1/4 l of boiling broth and 1/4 l of cream.
The top of the oven roast at low heat for 2-3 hours until the meat is tender. Takes up.

The sauce is added with a small glass of sherry or port wine, boil a little and smooth with maizena soaked in cream.

tips:
Spray with water along the way, the pot should not boil dry.