Double chocolate cake 02
CakesCook time: 0 min.
Servings: 20
Servings: 20
Ingredients for Double chocolate cake 02
1 | Vanilla rod | |
2 | tsp | Baking soda |
2 | tsp | Bicarbonate of soda |
200 | g | Good chocolate |
300 | g | Good cocoa |
400 | g | Wheat flour |
465 | g | Butter |
50 | g | Hazelnuts can be omitted |
6 | Eggs | |
6 | dl | Buttermilk |
600 | g | Sugar |
Instructions for Double chocolate cake 02
To prepare the Double chocolate cake 02 recipe, please follow these instructions:
Soft butter, sugar and vanilla are whipped together in the stirrer until it is touched.
The eggs are added and whipped together.
Wheat flour, cocoa, baking soda and baking soda are mixed in a bowl.
Then, the two mixes are reversed.
Afterwards, the buttermilk is poured in a bit of time.
When everything is mixed together chop the chocolate and nuts and put it in.
Bake at 180 g. For an hour and 20-30 min.
tips:
This chocolate cake is a very powerful cake, so it can be filled with a light chocolate cream. Have fun: 0)
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