Didit flødebolle pie

Ingredients for Didit flødebolle pie

Instructions for Didit flødebolle pie

To prepare the Didit flødebolle pie recipe, please follow these instructions:

Put a cake in a springform bottom. Whisk cream into foam, herein, invert the Quark and cream puffs-unmatted. These are cut and used as an ornament. Put half of the cream on the cake bottom and put the other bottom upstairs and got the rest of the cream on. Set the cake in the refrigerator for at least 6 hours. Remote springformen before serving.