Cucumber with toasted walnuts

Name: Cucumber with toasted walnuts
Yield: 4
Ingredients: Chopped parsley or chives; Pepper; Salt; 1 tbsp Wine vinegar; 2 Cucumbers; 2 tbsp Grof chopped walnuts; 4 tbsp Olive oil

Salads

Cook time: 0 min.
Servings: 4

Ingredients for Cucumber with toasted walnuts

		Chopped parsley or chives
		Pepper
		Salt
1	tbsp	Wine vinegar
2		Cucumbers
2	tbsp	Grof chopped walnuts
4	tbsp	Olive oil

Instructions for Cucumber with toasted walnuts

To prepare the Cucumber with toasted walnuts recipe, please follow these instructions:

Rinse the cucumbers and cut them into slices so thin as possible.
Mix oil, vinegar, salt and pepper and pour over the cucumbers. Set the cold.
Grate nuts 10 min in the oven at 200 degrees. Cool them off.
Sprinkle nuts and parsley or chives over just before serving.

Cucumber with toasted walnuts

Ingredients for Cucumber with toasted walnuts

Instructions for Cucumber with toasted walnuts

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