Corn on the grill
SidesCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Corn on the grill
| 4 | Corn on the COB |
Instructions for Corn on the grill
To prepare the Corn on the grill recipe, please follow these instructions:
Hold up, and hold in the maize stalk. Peel the leaves of maize so that they hang down. Remove the threads. Brush with oil and sprinkle with salt. Pak maize into blandene. Placed on a really hot grill, 5 min. on each side.
Tips:
Take the leaves of maize. Serve with cold butter and coarse salt.
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