Cold summer soup
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Cold summer soup
| Pepper | ||
| Salt | ||
| 0.5 | bundle | Lemon balm |
| 0.5 | bundle | Dill |
| 1 | Cucumber | |
| 1 | bundle | Chives |
| 1-2 | clove | Garlic |
| 2 | bundle | Radishes |
| 2.5 | dl | Whole milk |
| 5 | dl | Cheasy cream |
| 5 | dl | Plain yogurt |
Instructions for Cold summer soup
To prepare the Cold summer soup recipe, please follow these instructions:
Mix milk products together. Add the radishes and cucumber cut into appropriate pieces and the herbs. Season with pressed garlic, salt and pepper.
Style soup cool a few hours.
The server may be damaged. with warm pita bread.
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