Cod with taste

Ingredients for Cod with taste

Instructions for Cod with taste

To prepare the Cod with taste recipe, please follow these instructions:

Do vegetables able and cut them into strips and saute them in butter in a saucepan. Cod fillet is distributed on 4 pieces of tinfoil and seasoned with salt and pepper.

Came the vegetables on top of the fish and fold the aluminium foil to 4 packages.

Bake/steamed in oven for about 45 minutes at 200 degrees. C. alm. oven.

Serve with fresh pasta

Tips:
Can be varied with other vegetables/spices-possibly. mushrooms, fresh basil, lemon