Cod fillet in foil
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Cod fillet in foil
| A few thyme sprigs | ||
| Pepper | ||
| Salt | ||
| 4 | tbsp | Lemon juice |
| 4 | tbsp | Olive oil |
| 4 | Cod fillets à 100-150 g |
Instructions for Cod fillet in foil
To prepare the Cod fillet in foil recipe, please follow these instructions:
Mix olive oil, lemon juice, salt and pepper.
Turn the cod fillets into the marinade.
Grab the fish pieces into heavy algae oil and put a small hourly notice in each package.
Grill the cod fillets for 8-10 minutes.
Serving if necessary. With garlic pressing.
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