Chocolate cake, the good
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Chocolate cake, the good
| A little vanilla | ||
| 1 1/2 | dl | Boiling water |
| 1 1/2 | dl | Skimmed milk |
| 250 | g | Canola oil |
| 350 | g | Wheat flour |
| 4 | tbsp | Cacao |
| 400 | g | Sugar |
| 6 | Eggs | |
| 6 | tsp | Baking soda |
Instructions for Chocolate cake, the good
To prepare the Chocolate cake, the good recipe, please follow these instructions:
Whip egg and sugar very well, then fill in the last ingredients in the written order. Bake in a frying pan lined with baking paper in a 200 degree hot oven, middle groove for approx. 1/2 hour. Can also be used for bakers and good for the freezer.
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