Chinese prawn soup
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Chinese prawn soup
| Juice from peaches | ||
| 1 | can | Peaches |
| 1 | can | Chopped tomatoes |
| 1 | Large chopped onions | |
| 1-3 | clove | Garlic (optional) |
| 2 | tbsp | Curry |
| 2.5 | dl | Whipped cream |
| 200 | g | Shrimp |
| 25 | g | Butter |
| 5 | dl | Broth |
Instructions for Chinese prawn soup
To prepare the Chinese prawn soup recipe, please follow these instructions:
Load the curry curry with an instant of 1-3 cloves of garlic pressed and switched with (can be omitted).
Broth, juice from peaches and 1 can of chopped tomatoes are added. It all sliced for 15 minutes and then added whipped cream.
Before serving, add the peaches to the tern and prawns.
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