Chilipoppers

Name: Chilipoppers
Yield: 1
Ingredients: Oil for deep frying; Salt; 10 Jalapeno pepper split lengthwise remove seeds; 2 Eggs; 2 dl Bread crumbs; 2 tbsp Water; 200 g Cream cheese naturel room temperature

Snacks

Cook time: 0 min.
Servings: 1

Ingredients for Chilipoppers

		Oil for deep frying
		Salt
10		Jalapeno pepper split lengthwise remove seeds
2		Eggs
2	dl	Bread crumbs
2	tbsp	Water
200	g	Cream cheese naturel room temperature

Instructions for Chilipoppers

To prepare the Chilipoppers recipe, please follow these instructions:

Fill jalapeno pepper halves with cream cheese and pressure 2 half pepper together again.

Beat eggs, water and salt. Dip jalapeno peppers into beaten egg mass and turn them in bread crumbs. Style them on a piece of wax paper and place them in the freezer for 2 hours.

Heat oil in a pan to 185 degrees c. deep fat FRY for 3 minutes, or until they are golden. Put jalapeno popper on a piece of paper towel.

Chilipoppers

Ingredients for Chilipoppers

Instructions for Chilipoppers

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