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Chili Vinegar

Sides
Cook time: 0 min.
Servings: 1

Ingredients for Chili Vinegar

A few strips of lemon peel
5–6Small red chillies
6dlWhite wine vinegar

Instructions for Chili Vinegar

To prepare the Chili Vinegar recipe, please follow these instructions:

Put the small whole chili fruit in a bottle of white wine vinegar. Put a few strips of lemon peel into each bottle that is now closed and stored in a dark cupboard until the vinegar has the desired strength.

You can decide the vinegar's strength by the number of chilies used. If you want a mild chilli vinegar, you can remove the core - as this is where the strong taste is found.