Chicken with tomato and mushrooms
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Chicken with tomato and mushrooms
| Wheat flour | ||
| Oil | ||
| Pepper | ||
| Rice | ||
| Salt | ||
| Butter | ||
| Thyme | ||
| 1 | dl | Broth |
| 1 | tray | Mushroom |
| 1 | clove | Garlic |
| 1 | dl | White wine |
| 1 | Chicken | |
| 1 | Bay leaf | |
| 1 | bundle | Parsley |
| 1 | can | Tomato puree |
| 2 | Onion |
Instructions for Chicken with tomato and mushrooms
To prepare the Chicken with tomato and mushrooms recipe, please follow these instructions:
Chicken clean cutting area, turned over in the flour salt and pepper, and Brown in a mixture of butter and oil.
Sauté onion and garlic along with the chicken. Add the white wine, broth, tomato puree, chopped parsley, thyme and bay leaf and let the right simmer 1 hour.
Brown in a frying pan and add mushrooms, after three quarters.
Served with loose rice.
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