Chicken with plums & amp; vanilla

Ingredients for Chicken with plums & amp; vanilla

Instructions for Chicken with plums & amp; vanilla

To prepare the Chicken with plums & amp; vanilla recipe, please follow these instructions:

Turn on the oven on 180 gr.
Share the chicken
Put them in a greased dish
Half the flowers and remove the stone
Arrow reddish
Cut them into thick boats
Put the plums and red onions in the oven dish with the chickens.
Fold the vanilla bar and scrape the corners (save the pods)
Stir olive oil, honey, mustard and salt and pepper together for marinade.
Pour marinade over the chicken.
Place the empty vanilla baskets on, sprinkle the thyme and raise it for approx. 45 min.
Boil the potatoes.