Chicken with peppers and olives

Ingredients for Chicken with peppers and olives

Instructions for Chicken with peppers and olives

To prepare the Chicken with peppers and olives recipe, please follow these instructions:

Part chicken into eight pieces, and dry them. Season with salt and pepper, and fry them in a pan of oil on all sides, move them onto a platter.

Slice the onion, peppers and ham into strips, got them and the garlic into the fat and let simmer 10 min.

Add tomatoes, rose to it is viscous, and turn the chicken pieces in, put a lid on the Pan, and FRY until tender, under low heat.

Mix the olives in the last 3 min. and server from the Pan, if necessary. with rice and a good madbrød.