Chicken in Curry and coconut milk

Name: Chicken in Curry and coconut milk
Yield: 4 portion(s)
Ingredients: Pepper; Salt; 1 Finely chopped red chilli; 1 stem Crushed lemon grass; 1 dl Coconut milk; 1 Onions in slices; 1 Red chilli, sliced; 1000 g Chicken meat into cubes; 2 tbsp Garlic oil; 2 tbsp Encountered Curry; 3 clove Finely chopped garlic; 3 tbsp Curry; 300 g Blanched sweet potato, diced

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Chicken in Curry and coconut milk

		Pepper
		Salt
1		Finely chopped red chilli
1	stem	Crushed lemon grass
1	dl	Coconut milk
1		Onions in slices
1		Red chilli, sliced
1000	g	Chicken meat into cubes
2	tbsp	Garlic oil
2	tbsp	Encountered Curry
3	clove	Finely chopped garlic
3	tbsp	Curry
300	g	Blanched sweet potato, diced

Instructions for Chicken in Curry and coconut milk

To prepare the Chicken in Curry and coconut milk recipe, please follow these instructions:

Marinade. Mix the ingredients, pour them over the chicken and let it pull in 1 hour. Saute garlic, Curry, onion, chili and lemon grass in 2 minutes. Add chicken, salt, pepper and sugar and saute another couple of minutes. Add coconut milk and potato and let simmer for another 10 minutes to the right chicken and potato is tender. Server good country bread.

Chicken in Curry and coconut milk

Ingredients for Chicken in Curry and coconut milk

Instructions for Chicken in Curry and coconut milk

Recipe categories