Chicken fillet with warm Potato Salad

Ingredients for Chicken fillet with warm Potato Salad

Instructions for Chicken fillet with warm Potato Salad

To prepare the Chicken fillet with warm Potato Salad recipe, please follow these instructions:

cut the potatoes into pieces and cook them for about 20 minutes. Fault ruccolaen and similar to it in a bowl. Cut the vegetables and then came in the bowl. And finally, pine kernel. When there is ca. 10 min. back of potatoes cooking time, fry the chicken fillet to golden brown on both sides and the juice is ready.
When the potatoes are done, set them to cool off in 5 min. Put the potatoes in the salad.

velbekommen

Tips:
Put any. a little bit of olive oil, soy and lemon in the salad.