Cauliflower Soup
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Cauliflower Soup
| 1 | Cauliflower | |
| 1 | Onion | |
| 2 | clove | Garlic |
| 25 | g | Butter |
| 5 | dl | Chicken broth |
| 5 | dl | Whole milk |
| 80 | g | Chorizo |
Instructions for Cauliflower Soup
To prepare the Cauliflower Soup recipe, please follow these instructions:
Saute cauliflower in bouquets, chopped onion and garlic in a saucepan for a few minutes in the butter. Then cook and boil for 25 minutes.
Add milk and blend, come back to the stove and season with salt and pepper.
When serving, whip the butter, sprinkle a little chorizo sausage into small tern, which is toasted on the brow until crispy.
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