Carrot Soup In
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Carrot Soup In
Pepper | ||
Parsley, fresh | ||
Salt | ||
1 | Onion | |
10 | dl | Water |
200 | g | Piquant cream cheese with onion and herbs |
4 | Carrots | |
4 | Potatoes |
Instructions for Carrot Soup In
To prepare the Carrot Soup In recipe, please follow these instructions:
The onions are chopped and FRY in oil in a pan, add the grated carrots and FRY for a moment. Add water and potatoes into cubes to vegetables are covered and let it cook for my 20 mins.
Add piquant and chopped parsley. season with salt and pepper.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328