Carrot salad with cinnamon

Name: Carrot salad with cinnamon
Yield: 1
Ingredients: 0.5 tbsp Olive oil; 0.5 tbsp Sugar; 1 pinch Cayenne pepper; 1 tbsp Lemon juice; 1 pinch Cinnamon; 1 clove Crushed garlic; 250 g Carrots

Salads

Cook time: 0 min.
Servings: 1

Ingredients for Carrot salad with cinnamon

0.5	tbsp	Olive oil
0.5	tbsp	Sugar
1	pinch	Cayenne pepper
1	tbsp	Lemon juice
1	pinch	Cinnamon
1	clove	Crushed garlic
250	g	Carrots

Instructions for Carrot salad with cinnamon

To prepare the Carrot salad with cinnamon recipe, please follow these instructions:

Slice the carrots into long thin strips lengthwise along the carrot. This is done most easily with a potato peeler with rocker tinge.

Whisk the lemon juice, olive oil, sugar and garlic and season with cinnamon and cayenne.

Style salad in the refrigerator for at least an hour.

Carrot salad with cinnamon

Ingredients for Carrot salad with cinnamon

Instructions for Carrot salad with cinnamon

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