Calves with cranberries

Name: Calves with cranberries
Yield: 4
Ingredients: Pepper; Salt; 0.5 dl Chicken broth; 0.5 dl Beef broth; 1 dl Lingonberry; 2 tbsp Raspberry vinegar; 3 tbsp Oil; 4 tbsp Wheat flour; 450 g Calves kidneys diced

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Calves with cranberries

		Pepper
		Salt
0.5	dl	Chicken broth
0.5	dl	Beef broth
1	dl	Lingonberry
2	tbsp	Raspberry vinegar
3	tbsp	Oil
4	tbsp	Wheat flour
450	g	Calves kidneys diced

Instructions for Calves with cranberries

To prepare the Calves with cranberries recipe, please follow these instructions:

Preheat the oven to 200 degrees. Turn the kidneys into flour. Heat the oil in a saucepan and sweat the kidneys for 5 minutes. Stir occasionally. Mix the cranberries in. Sprinkle vinegar on. Boil for approx. 2 minutes. Season with salt and pepper. Pour broth into the pan. Bring a boil. Place it in a dish and back in the oven for 10 minutes. Serve with rice.

Calves with cranberries

Ingredients for Calves with cranberries

Instructions for Calves with cranberries

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