Burichi
MainsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Burichi
optional | Other spices | |
a little | Chilli spice | |
1 | Chilli | |
1 | glass | Jalapenos |
1 | glass | Salsa |
2 | dl | Water |
500 | g | Minced beef |
Instructions for Burichi
To prepare the Burichi recipe, please follow these instructions:
boost beef in a deep pan then picks one chillien to tiny pieces, heel chillien down to beef with jalapenos and salsa, heel to the water and let Cook 10 minnuter finally tilsmager yourself with krydderrierne.
served with takkoskaler or rice.
Tips:
can be a little strong so if you have some sugar pigs in the family, you can split it into two portions with only chilli in the one.
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