Braised sirloin in tomato and lemon

Ingredients for Braised sirloin in tomato and lemon

Instructions for Braised sirloin in tomato and lemon

To prepare the Braised sirloin in tomato and lemon recipe, please follow these instructions:

Season the meat in oil and season with salt and pepper and place it in a pan. Step at 175 ° for approx. ½ hour.

All vegetables are cleaned and cut into coarse tern and come to the meat, the tomatoes are cut through and attached. White wine, lemon juice and juice are whipped together and poured by adding garlic and slices of rosemary and all put in the oven again and fry approx. ½ hour of foil over.

The dish is decorated with lemon peel and chopped parsley. Remember to cut the meat into thin slices.

tips:
Sirloin is a meat cut, which is similar to Danish tulip.