Bean Burgers
SidesCook time: 0 min.
Servings: 3
Servings: 3
Ingredients for Bean Burgers
Basil | ||
Oil | ||
Salt | ||
1 | Eggs | |
1 | cup | Mixed beans (1 portion of white beans, chickpeas, soya beans and red lentils) |
1 | Chopped onion | |
2 | cup | Water |
3 | Mashed potatoes |
Instructions for Bean Burgers
To prepare the Bean Burgers recipe, please follow these instructions:
The beans are soaked overnight. The next morning the excess water is poured and new water is poured on. The beans are now cooked completely cool and cool. The boiled beans are chopped finely and mixed with the rest as to "dad" and stews on the forehead like meatballs.
tips:
Instead of the mashed potatoes, 1 dl of cooked rice can be used.
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