Banana muffins with chocolate coatings
Cakes in formCook time: 0 min.
Servings: 12 pcs
Servings: 12 pcs
Ingredients for Banana muffins with chocolate coatings
0.75 | dl | Honey |
0.75 | dl | Syrup |
1.5 | Eggs | |
110 | g | Wheat flour |
2 | tsp | Baking soda |
2 | Medium-sized mashed bananas | |
50 | g | Dark chocolate for coating |
50 | g | Walnuts |
75 | g | Butter |
Instructions for Banana muffins with chocolate coatings
To prepare the Banana muffins with chocolate coatings recipe, please follow these instructions:
Stir the butter softly with electric mixer and add honey and syrup. Whip well Add the eggs one at a time with stirring. Add the rest of the ingredients. If the courses are very large add a little extra flour. Gently stir it all together.
Bring the dough into paper molds baked at 200 degrees C. alm. Oven for 10 minutes until they release a knitting needles. Cool and turn out or remain in paper sizes. Brush with melted chocolate and store for a cold for up to 2-3 days.
tips:
Wins in the taste of being cold overnight.
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