Banana bread
Cakes in formCook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for Banana bread
| 0.5 | dl | Canola oil or other cooking oil |
| 1 | Eggs | |
| 1 | tsp | Baking soda |
| 1 | tsp | Cinnamon |
| 1 | tsp | Salt |
| 1 | Rod vanilla | |
| 100 | g | Sugar |
| 225 | g | Wheat flour |
| 4 | Medium-sized mashed bananas |
Instructions for Banana bread
To prepare the Banana bread recipe, please follow these instructions:
mix the flour, baking powder, cinnamon, sugar and salt. Beat eggs, oil and vanilla together and toss the mixture with the dry ingredients, beat No. MOSS and turn the bananas in the dough with a fork, beat No. Pour the batter into a baking Tin and bake the bread at 180 degrees for 60-70 minutes. Cool a little before the bread is reversed out of the mold.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328