Baked pizza with ham and spinach

Ingredients for Baked pizza with ham and spinach

Instructions for Baked pizza with ham and spinach

To prepare the Baked pizza with ham and spinach recipe, please follow these instructions:

Dissolve yeast in water and add salt and oil. Bring the flour in a little and knead to a smooth and smooth dough.

Set aside for 1-1½ hours

Boil the pasta. Sprinkle the spinach into boiling water and press it free of moisture.

Chop mushrooms, onion and garlic. Put it in a saucepan with salt and pepper and add afterwards hamstring and spinach. Then add pasta and cream. Taste if With more salt and pepper.

Divide the dough into 4 pieces and form into round buns. Roll out to thin pancakes. Distribute the filling on one half of each pancake and close the other half. Press the closure with a fork to close it.

Brush with eggs.

Bake in the oven for approx. 15 min at 200 degrees.

tips:
You may add a little cheese over the filling before closing the pizza.