Apple snow
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Apple snow
| Jelly | ||
| 1 | tbsp | Lemon juice |
| 1 | Deep dish cold Apple mush | |
| 1 | tsp | Vanilla |
| 1/2 | dl | Boiling water |
| 2 | leaves | Isinglass |
| 2 | dl | Whipping cream, whipped into whipped cream |
| 2-3 | Egg whites | |
| 75 | g | Sugar |
Instructions for Apple snow
To prepare the Apple snow recipe, please follow these instructions:
The egg whites are whipped stiff. The sugar is drizzled while still whipping. The house block is soaked in cold water and melted in 1/2 dl of boiling water. The lemon juice is mixed in. The solution is whipped in the whites. The porridge is whipped in a spoon at a time. The dessert is filled in a bowl and decorated with whipped cream, flavored with Vanila, and squares of jelly.
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